How Water Turbidity and Weather Affect Largemouth Bass Feeding Windows and Lure Choice
Dr. Fin, our resident fishologist, has put together a four-part series on how largemouth bass respond to water turbidity, weather, and more. Here’s PART 1: WATER CONDITIONS 101. Part 1 is a beginner‑friendly guide to what’s happening under the surface and a good review for experienced anglers.
TVA, Community and Mother Nature Help Remove Aquatic Invasive Weeds
Native plants offer food and habitat for fish. But some species – including invasive hybrid “Rockstar” eelgrass, Eurasian milfoil and hydrilla – have become a nuisance on Tennessee Valley Authority reservoirs.
TVA Photo
April 19, 2026 • Mitchell Forde • Bass Pro Tour
SPRINGFIELD, Mo. — With 2 1/2 hours left to fish in Bass Pro Shops REDCREST Presented by Mercury & Lowrance, Jacob Wheeler sat on the front deck of his bass boat and made a phone call.
Wheeler combined a shallow largemouth bite with targeting spawning smallmouth. Photo by Rob Matsuura
Written by David A. Brown – Photography by Andy Crawford, Grant Moxley and Chase Sansom
With a four-day total of 72 pounds, 4 ounces, Jacob Foutz takes the win at the Arkansas River! Foutz added 14 pounds, 10 ounces, on the final day to win by over 6 pounds and claim his first blue trophy at the 2026 Gamakatsu Bassmaster Elite at Arkansas River!
Here’s a composite list of Southern Fishing News’ Student Angler Class Series Posts, all in one list for you with the appropriate links.
The Shoals Youth Bassmasters Trail has announced its 2026 tournament schedule for youth 10 and under to age 18.
EGO® Fishing shares details of widely accepted standards for sustainable catch-and-release
Photo courtesy of DAIWA
Mitchell Forde • Bass Pro Tour
Throughout the first two days of Suzuki Marine Stage 4 Presented by Plano, Jacob Wheeler worried that every scorable bass he caught hampered his chances of winning his 11th Bass Pro Tour event.
The key to Wheeler’s success was making multiple casts to the best spots and getting his bait as far under the docks as possible. Photo by Tyler Brinks
